Baby

Baby food or Snacks for Toddlers


 I buckled down and made baby food. Lots of baby food. Shown from left are: (In ice cube trays) chicken breasts with broccoli, potatoes and cheese, mashed avocado, sweet potatoes and sauteed apples, sweet potatoes and squash, herb turkey breast and potatoes, beef and mixed vegetables. (This was for a friend of mine who is having income troubles)

This was one day of work, though most of that time was waiting for the food to freeze so I could transfer to a freezer Ziploc and freeze the next batch of food. Not too shabby.

I have just a few tips for those who are new to making baby food.
  • Puree the meats first, and puree them while they are cold, adding liquid as necessary. Once they are very smooth, add in your veggies and fruits and puree.
  • Transfer to a container and chill the baby food before freezing, otherwise you get some nasty ice crystals.
  • Start setting aside a portion of food from your family meals to puree for baby. As long as you don't go crazy with the salt, it is a very easy way to introduce a variety of foods to baby, and it is in a small enough batch that if they don't like it, you haven't wasted time, money and energy.



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