Wednesday, February 6, 2013

Cheese Chips


Use cookie cutters to make them different shapes.

Ingredients:
  • 6 tablespoons unsalted butter, melted
  • 3/4 teaspoon ground turmeric
  • 1/4 teaspoon paprika
  • 1/8 teaspoon ground cumin
  • 1/8 teaspoon garlic powder
  • 12 corn tortillas
  • 1/2 cup finely grated Parmesan cheese
  • Salt
Directions:
1. Preheat oven to 375 degrees. 

2. Combine butter and spices in a small bowl. 

3. Brush tortillas with butter mixture; sprinkle with cheese and salt. 

4. Cut into shapes with a knife or cookie cutter. 

5. Place on a baking sheet; bake until crisp, 10 to 15 minutes. 

6. Transfer to a wire rack; let cool before serving.

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