Tuesday, February 25, 2014

Creamy Ranch Potatoes


8-10 potatoes
Can of cream of mushroom soup
Pack of dry ranch dressing mix
2 cups cheddar cheese, divided
11/4 cup milk
6-8 slices cooked bacon

Boil 8-10 med/ lrg potatoes about 12 min or until tender , drain Add to 13x9 greased baking dish Mix soup, milk, ranch pack, and one cup cheddar cheese Pour over potatoes Top with cheese and crumbled bacon Bake 30 min @ 400

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