Monday, March 18, 2013

Grilled Cheeseburger Wraps

Ingredients


  • 1lb ground beef1 tablespoon Worcestershire sauce (you can use to your taste)
  • 1 tablespoon ketchup
  • 1 teaspoon dried minced onion
  • pepper and salt to taste
  • 5 flour tortillas (the larger ones)
  • shredded cheddar cheese
  • sliced tomatoes
  • yellow mustard

    Directions

    1. Brown ground beef in large skillet and drain.
    2. Add Worcestershire sauce, ketchup, dried onion, and salt and pepper to the beef and simmer for 5 minutes.
    3. Sprinkle shredded cheese down center of each tortilla.
    4. Add a few heaping tablespoons of the beef mixture on top of the cheese.
    5. Spread some mustard on top of the beef along with some slices of tomato.
    6. Roll up tortilla burrito-style and place wraps on preheated indoor grill
    7. Grill wraps for about 5 minutes until cheese is melted.
    8.Cut on a diagonal and serve immediately.

    Recipe from semihomemademom.com
     

 

No comments:

Post a Comment